About this item
- PRECISE HEAT DISTRIBUTION: Our cast iron skillets have a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
- EASY TO CLEAN AND TO MAINTAIN: Our skillets come pre seasoned but we recommend you season before each use to maintain non stick properties, Cast iron cookware should be hand washed with warm water and restored with natural oils that means no soap or dishwasher use.
- EXTREMELY VERSATILE: You can use our premium pre-seasoned cast iron cookware over any heating source effortlessly! Since it evenly distributes heat they can be used to sear, fry, sauté, grill, roast, bake, braise and broil , you can use it on a stove top or in an oven indoor or even a campfire outdoors with the same incredible results!
- THREE SIZES: Our cast iron skillet set is comprised of three practical sizes (15cm, 20cm & 25cm) that provide a multitude of uses, a perfect essential for any home or a great addition to a kitchen without any cast iron cookware.
- Cast Iron Maintenance: 1. Rinse with warm water and use a brush or scraper to remove stuck-on bits. 2. For really stuck-on food, scrub with salt and oil, rinse and wipe clean. 3. Dry the pan and coat with a thin layer of oil. 4. Store until ready to use.
Some of the amazing features of this product
- Pre-seasoned cast iron skillet
- 3 piece set Compatible with oven, grill, stove, camping fire
- Perfect cooking results for traditional, delicious meals
- Ergonomic and sturdy handles
- Thoughtful housewarming present, birthday present for cooking enthusiasts and chefs
Cast Iron will last a
lifetime if cared for properly.
Wash
Rinse the pan under lukewarm water, if there are some stuck on pieces of dirt you can gently scrub it until clean.
Dry
Dry the pan well, try placing it in the oven for up to 20 min to ensure the water evaporates or use a paper towel to dry it. Cast iron will rust if left to air dry, make sure it is 100% dry.
Season
Using a paper towel, cover the entire pan with a thin coating of cooking oil to season it. This will make sure that the pan stays non-stick and in good condition.