Enamelled Cast Iron Baguette Bread Pan with Lid – 2 Slots Light blue

Bake homemade artisan baguettes with the Enamelled Cast Iron Baguette Bread Pan. Designed with two 35 × 7 cm baguette slots, it provides even heat distribution for consistent baking and well-shaped loaves. The triple-layer enamel coating offers a durable, easy-to-clean surface, while the included lid helps retain moisture for crisp crusts and soft interiors. A recipe book and user manual are included to help you get started with homemade bread baking.

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£49.99
£49.99
£59.99
(16% OFF)
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About this item

1

TWO BAGUETTE SLOTS: Designed with two 5 × 7 cm slots for baking two baguettes at once, ideal for homemade artisan-style bread.

2

RECIPE BOOK & MANUAL INCLUDED: Comes with a recipe book and user manual to help you get started with homemade baguettes and bread baking.

3

LID FOR MOISTURE RETENTION: The included lid helps retain moisture during baking, supporting crisp crusts and soft, well-risen interiors.

4

TRIPLE-LAYER ENAMEL COATING: The enamelled surface provides a durable, easy-to-clean finish while protecting the cast iron during regular use.

5

EVEN HEAT DISTRIBUTION: Durable cast iron construction distributes and retains heat evenly, helping provide consistent baking results.

6

TWO BAGUETTE SLOTS: Designed with two 5 × 7 cm slots for baking two baguettes at once, ideal for homemade artisan-style bread.

Covered Baking Design

The included lid helps retain moisture during baking, supporting a crisp crust and soft interior for freshly baked baguettes.

Durable & Easy to Clean

The triple-layer enamel coating provides a durable cooking surface that is easier to clean after baking, making the pan suitable for regular bread-making.

Enamelled Cast Iron Baguette Bread Pan with Lid – 2 Slots Light blue

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