Sweet, nostalgic and dangerously irresistible, this oven-baked S’mores dessert is guaranteed to be a crowd pleaser.
Layered in your Nuovva® Dutch Oven, melted marshmallows and chocolate combine into a gooey dipping treat the whole family will love.
Perfect for movie nights, kids’ parties, holidays or anytime you want something fun - no campfire required.
A fun, fast and unforgettable dessert... the Nuovva way.
Ingredients:
- 600g marshmallows
- 600g chocolate of your choice
- 1 pack of biscuits of your choice
Tools You Will Need:
Directions:
Step 1) Line your Nuovva® Dutch Oven with baking paper.
Step 2) Create a layer of chocolate followed by a layer of marshmallows.
Step 3) Bake in the oven for 10 minutes or until the marshmallows have browned.
Step 4) Remove from the oven and enjoy by dipping your biscuits of choice.
NOTE: Do not leave unattended - marshmallows can brown quickly.
Your Dutch Oven Care Guide
Our detailed care and usage manual covers everything, from seasoning and cleaning your cast iron pan to tips for achieving perfect results every time. Keep it handy for effortless, stress-free cooking sessions.
Tip Box - Why It Works So Well in Cast Iron
The thick cast iron base heats evenly, melting the chocolate and marshmallows without burning. The Dutch Oven also keeps warmth in longer, meaning the dessert stays gooey for dipping even after it comes out of the oven - perfect for sharing.
